Immerse yourself in a unique taste experience with this sophisticated recipe featuring the iconic HENDRICK’s gin . The subtle flavors of rose petals and cucumbers blend perfectly with a sweet rose syrup, while egg white adds an irresistibly velvety texture. A touch of magic for your evenings!
The Sour Pink Cucumber
Distilled with rose petals and cucumbers, Hendrick's, with its subtle, floral notes, is the perfect choice for this refined cocktail. This delicate blend of flavors is perfectly complemented by a sweet rose syrup and egg white for a light, velvety texture.
Ustensiles
- 1 champagne coupe or martini glass
- 1 Shaker
- 1 Jigger
- 1 colander
Préparation
Cocktail:
- Add all ingredients to a shaker with ice.
- Shake vigorously for 10 seconds.
- Strain into a martini glass and garnish with the petals.
GARNISH: Candied rose petals
- Add all ingredients to a shaker with ice
- Shake vigorously for 10 seconds.
- Strain into a martini glass and garnish with the petals.
